BURNS, H et al. Nutrition and Foods Education in Canadian Medical Schools: A Scoping Review. DALHOUSIE MEDICAL JOURNAL, [S. l.], v. 51, n. 1, p. 8, 2026. DOI: 10.15273/dmj.Vol51No1.12988. Disponível em: https://ojs.library.dal.ca/DMJ/article/view/12988. Acesso em: 12 nov. 2026.